Place all ingredients except pepperoni into bread machine in order as directed by manufacturer. Add pepperoni (I think I will chop it up) 10 minutes before last kneading cycle ends (or at raisin/nut signal if your machine has it). Use basic white cycle and medium or light crust color. Do not use delay cycle. When baked remove from pan and cool ...dparsell. Four simple ingredients are all you need to create this wow-worthy dip. Sour cream and cream cheese create the rich base, while chopped pepperoni and green chilies add bold flavor. Serve with tortilla chips or sliced baguette for dipping. 12 of 20.Make the egg wash by whisking the egg and water together in a small bowl. Set aside. Next, roll the pizza dough out onto a lightly floured surface or a pastry mat. Using a rolling pin, roll the dough out evenly in a rectangular shape, no thicker than about ¼”. Brush the dough with the egg wash.May 14, 2014 · Preheat the oven to 350 degrees. Cut pizza dough or biscuits into quarters (as shown in the photo) Cut the pepperoni into smaller pieces. Mix all the ingredients in a bowl and toss (you can add a little olive oil if you need to – sometimes the biscuits stick together a little – but no more than a couple of tablespoons) Bake for about 30 ... Sep 9, 2023 · Add 605g of all-purpose flour to the bowl and mix until a shaggy dough is formed. Knead the dough for 4 minutes. Add the remaining 20g of water and 15g of Kosher salt. Knead for an additional 6 minutes, then set the dough aside for a 20 minute rest. Dice the pepperoni and mozzarella cheese into 1/4 inch cubes. Mar 25, 2015 · Preheat oven to 350 degrees. Cook pasta in boiling water according to package directions. Drain. Set aside. In a medium bowl combine sour cream, pasta sauce and 1 1/2 cups mozzarella cheese. Mix well. Add pasta mixing to combine. Stir in pepperoni. Place in a greased 3 qt casserole dish. Roll the bread dough into a rectangle about ¼ inch thick. Step 4. Cover the dough with shredded mozzarella cheese. Step 5. Top the cheese with the sliced pepperoni. Step 6. Starting at the side nearest you, begin rolling the dough up as tightly as your can. Step 7. Place the bread pizza roll on the parchment lined baking tray seam side down ...Budget-friendly. Full of flavor. Picky eater approved. Can I use any pepperoni? Yes, you can use your favorite pepperoni, this works great with turkey …Place two of the pizzas in the air fryer basket. Cook at 350 degrees for 6 minutes or until the toppings are cooked and the bread is crispy. Remove pizzas from the air fryer and top …Instructions. Preheat oven to 350. In a small sauce pan, melt butter with garlic, parsley, and oregano over medium low heat for about 5 minutes. Remove from heat. Slice bread almost all the way through in 1 inch slices. Turn bread a quarter of a turn, and slice it again. Place loaf on a big sheet of foil on a sheet pan.2 cups shredded cheese. Instructions. In a bowl combine first five ingredients. Add yeast and flour. Then add pepperoni. Let rise for 30 minutes. Put onto a 10 X 15 cookie sheet and let rise 30 more minutes. Bake at 350 for 15 minutes. Put cheese on bread and bake till cheese is melted. Pinch the seam to seal and place it seam side down on a parchment paper lined rimmed baking sheet. In a small bowl melt the butter in the microwave. Add the garlic powder, Italian seasoning and parmesan cheese and brush the mixture over the surface of the dough. Bake until golden brown; about 20-25 minutes. Roll dough into a 12x16-inch rectangle. Whisk eggs with a small amount of water; brush some egg wash over the half of the rectangle farthest away from you. Arrange 16 provolone cheese slices in a single layer on the dough, leaving a 1-inch border on the edges. Place 1/2 of the pepperoni over the cheese. Starting at the edge closest to you ...Sep 9, 2023 · Add 605g of all-purpose flour to the bowl and mix until a shaggy dough is formed. Knead the dough for 4 minutes. Add the remaining 20g of water and 15g of Kosher salt. Knead for an additional 6 minutes, then set the dough aside for a 20 minute rest. Dice the pepperoni and mozzarella cheese into 1/4 inch cubes. To a bowl add the flour, herb seasoning, salt and pepperoni. Stir. Add the yeast into the bowl and begin to stir with a rubber spatula. Add ½ - ¾ cup additional warm water slowly as you mix until the flour just comes together. Cover with a kitchen towel and allow it to rise in a warm place for about 3 hours.Line a baking sheet with a Silpat or with aluminum foil and spray with cooking spray; set aside. Separate biscuits and add about 1/2 tablespoon pizza sauce, 1 cheese cube, and 3 pieces pepperoni into the center of each biscuit, wrap the dough around the contents, seal, and place on baking sheet with the seam side down.Preheat the bread in the 350 degree oven for 15 to 20 minutes. Allow the pizza bread to sit in a sealed container or bag for 3-5 days in the fridge. Italian bread dough is filled with three types of cheese: parmesan, mozzarella, and pepperoni. Allow the baking to cool for at least 15 minutes before slicing.Step-By-Step Instructions. STEP 1: Combine bread flour, salt, sugar, yeast, and oregano in the bowl of a stand mixer. Add the warm water, olive oil, 1 cup of mozzarella cheese and parmesan cheese. Mix on low speed 2 for 5 minutes. STEP 2: Remove dough and transfer to an oiled baking sheet.Fill the calzones: Leave a 1/2-inch boarder around the edge the dough so you can seal it later. Add about a tablespoon of marinara sauce on one half of the dough circle. Top the sauce with about two tablespoons of ricotta and spread it out over half of the dough, remembering to leave the boarder.Pepperoni is usually made from a blend of beef and pork, or cow and pig. However, 100 percent beef pepperoni also exists, and turkey pepperoni is popular among people looking for a...Preheat oven to 350 degrees. Cut the bread in a cross-wise pattern, without cutting through the bottom crust. Place the bread on large piece of foil (enough to wrap the entire loaf). Insert cheese slices and pepperoni between the cuts. Combine the melted butter, garlic salt, and Italian seasoning.Instructions · Mix together all the bread ingredients in a glass bowl and combine until a shaggy dough ball forms. · Cover with plastic wrap and let proof for .....21 Jun 2017 ... Cheesy Pepperoni Garlic Pull Apart Bread is a packed with tons of garlic herb flavor and makes the perfect appetizer and snack idea!Order pizza, pasta, sandwiches & more online for carryout or delivery from Domino's. View menu, find locations, track orders. Sign up for Domino's email & text offers to get great deals on your next order.Learn how to make pepperoni bread with pizza dough, pepperoni, and provolone cheese for a delicious appetizer or dinner. Serve it with marinara, Italian dressing, or ranch for dipping.Place the bread, seam side down, on prepared baking sheet. In a microwavable-safe bowl, melt the butter for about 30 seconds and mix in the Italian seasoning and garlic powder. Brush the bread with the melted butter. Bake in oven for 25-30 minutes, or until golden. Remove and let sit for 3-5 minutes before serving.Place two sticks in the center of the dough. Place two tablespoons cheese on top of the pepperoni. Fold the dough over the pepperoni sticks lengthwise, then fold the ends in and pinch to seal. Place seam side down on a sprayed baking pan. Cover with sprayed plastic wrap and let rise for 30 minutes. Remove wrap and brush with remaining …10. Yield: 1 loaf. Jump to Nutrition Facts. Ingredients. 1 (1 pound) loaf frozen bread dough, thawed. 1 large egg, beaten. 4 ounces sliced pepperoni. 1 cup shredded mozzarella cheese. ¼ cup grated …Step By Step Instructions. Begin the recipe by preheating the oven to 400 degrees F. and line a baking sheet with parchment paper and set aside. Roll the pizza dough out to about a 14-inch circle. Top evenly with the …Mozzarella and Pepperoni Cheese Bread Recipe: (Makes a 1.5 pound loaf) While you add the cheese at the beginning of the process in the bread pan, the pepperoni is added later much like you would add fruits or nuts to a bread machine recipe. INGREDIENTS: 1 cup water + 2 tablespoons (110°F./43°C.) 1/2 cup medium shred …The amount of calories in a bread roll varies depending on the type of roll and whether it includes ingredients like extra butter or cheese. According to About.com, a plain dinner ...ingredients. 3 1/3 cups bread flour 1 1/2 tablespoon sugar 1 1/2 tablespoon dry milk 1 1/2 teaspoon salt 1/4 cup pepperoni, chopped 1/4 cup Provolone cheese, choppedPreheat oven to 350 degrees. Cook pasta in boiling water according to package directions. Drain. Set aside. In a medium bowl combine sour cream, pasta sauce and 1 1/2 cups mozzarella cheese. Mix well. Add pasta mixing to combine. Stir in pepperoni. Place in a greased 3 qt casserole dish.How To Make favorite pepperoni bread (machine) 1. Place first 7 ingredients in order of bread machine requirements. Choose medium crust color and loaf size. 2. Just before final kneading, add the pepperoni. 3. (Timer is not recommended in this recipe) 4.Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes. Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese. Place pan in the bottom of the air fryer and cook for 15 minutes.Instructions. Slice top from rolls and place bottoms in baking pan. Spread red pepper jelly over bottom buns. Layer with ham, pepperoni, salami and half slice cheese on each roll. Place bun tops over cheese. Combine butter, Italian seasoning, garlic powder and onion powder and mix well. Using a pastry brush, spread over rolls.Instructions. Preheat the oven to 350°F. Separate the Hawaiian rolls and cut 2 slits ⅔s of the way through each roll. Place on a baking sheet lined with parchment paper. Stuff each roll with 4 slices of pepperoni, a little bit of mozzarella cheese, and provolone cheese. In a bowl, combine garlic herb butter ingredients and brush onto the rolls.Bega Cheese News: This is the News-site for the company Bega Cheese on Markets Insider Indices Commodities Currencies StocksRoll the dough into a thin rectangle about 7 inches by 12 inches. Cover the surface with sliced pepperoni, then sprinkle shredded mozzarella over top. Starting with a long side, roll the dough up tightly …Ingredients. 1 (1 pound) loaf frozen bread dough. 1 tablespoon extra virgin olive oil. ½ tablespoon dried basil leaves. ½ tablespoon dried minced onion flakes. ½ …Jan 13, 2019 · Preheat air fryer to 390 degrees F (200 degrees C) for 15 minutes. Roll pizza dough into 1-inch balls, and place in a single layer in the aluminum foil pan. Sprinkle with pepperoni, oregano, red pepper, and garlic salt. Brush with melted butter and sprinkle with Parmesan cheese. Place pan in the bottom of the air fryer and cook for 15 minutes. This pepperoni bread combines golden-brown bread dough, spicy deli pepperoni, and creamy melted mozzarella cheese — …Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray. To make the garlic butter topping, whisk together butter, Parmesan, parsley, garlic powder, oregano and salt in a small bowl; set aside. Place bottom half of dinner rolls onto the prepared baking sheet. Pinch the seam to seal and place it seam side down on a parchment paper lined rimmed baking sheet. In a small bowl melt the butter in the microwave. Add the garlic powder, Italian seasoning and parmesan cheese and brush the mixture over the surface of the dough. Bake until golden brown; about 20-25 minutes. Using a Rolling pin, roll dough thin. About ¼in thick. Make an Egg Wash by whisking the egg and adding 1 Tablespoon water and mixing. Using a pastry brush, brush egg wash over the dough. Sprinkle Italian Seasonings and Garlic Powder over the dough and then place pepperoni on dough leaving ½inch around outside edges.Buffalo Chicken Cheese Steak: A spicy twist on our CHICKEN CHEESE STEAK bread. This popular sensation is sure to be a favorite at all of your tailgate parties. $10.75. Pepperoni Cheese Steak: A popular combination of our CHEESE STEAK and PEPPERONI breads baked together in one loaf, which is the perfect combination of our two biggest selling ...There’s something therapeutic about kneading bread, but all the prepping and waiting and rising aren’t always what you want to go through when you want some warm, fresh bread on a ... Step 2: Unwrap 4 of the string cheeses, saving one for the final step. Cut the four string-cheeses into 6 equal pieces (for a total of 24 pieces.) Place a piece of string cheese in the center of each rectangle. Place 1 pepperoni and some cheese on each biscuit. Form a ball with each biscuit by pulling the dough up and around the filling; pinching the edges to seal. Drop each ball into the prepared loaf pan. Bake for 12-14 minutes or until golden brown. Serve warm.Pizza is a popular dish made with a crust, cheese, tomato sauce and various toppings. Pizza lovers can create their own with toppings like green peppers, pepperoni, veggies, sausag...Preheat oven to 350 degrees. Cut the bread in a cross-wise pattern, without cutting through the bottom crust. Place the bread on large piece of foil (enough to wrap the entire loaf). Insert cheese slices and pepperoni between the cuts. Combine the melted butter, garlic salt, and Italian seasoning.Place two sticks in the center of the dough. Place two tablespoons cheese on top of the pepperoni. Fold the dough over the pepperoni sticks lengthwise, then fold the ends in and pinch to seal. Place seam side down on a sprayed baking pan. Cover with sprayed plastic wrap and let rise for 30 minutes. Remove wrap and brush with remaining …3 TBS sugar. 1 TBS plus 1 teaspoon baking powder. 6 ounces chopped pepperoni I like the thin slices for this typically found in a 6 oz package. 2 cups shredded cheese (I use 50% Mozzarella and 50% …Bake in a preheated 350 degree oven for 30 minutes or until done (if the bottom of the loaf sounds hollow when tapped, it's done). Immediately remove from loaf pan and cool on a wire rack at least 10-15 minutes before slicing. This recipe smells great baking and is great toasted with butter or cheese. Kids love it!Instructions. Let the bread dough rise until doubled in size. Lightly flour a clean surface. Turn the dough out and roll out into a rectangle until about 1/2" thick. Leaving a 1/2" border, lay down a layer of pepperoni, then top with 2/3 of the shredded cheese. Layer the remaining pepperoni and cheese over top.Place the butter side down in the air fryer basket. Then add one slice of mozzarella cheese, and then add about 10-12 pepperoni slices on top, and then place another slice of cheese on top, followed by another slice of buttered bread (butter side up). Repeat until the basket is full– but not crowded.29 Sept 2020 ... BreadMachine #breadrecipes #LeighsHome Bread Recipe Playlist: https://www.youtube.com/playlist?list=PLFjhzS4xOmWd_HiOokWoKd8PuzdoJj5x7 ...Pepperoni & Cheese Bread $ 32.00. Four one pound loaves of our hand made and hand stuffed Pepperoni and Cheese Breads. Pepperoni & Cheese Bread quantity. Add to cart. Related products. Italian Sausage, Mozzarella Cheese, Green and Red Peppers Bread $ 32.00; Stuffed Bread Combo $ 32.00; Pepperoni and Cheese Rolls $ 59.00;Mar 25, 2015 · Preheat oven to 350 degrees. Cook pasta in boiling water according to package directions. Drain. Set aside. In a medium bowl combine sour cream, pasta sauce and 1 1/2 cups mozzarella cheese. Mix well. Add pasta mixing to combine. Stir in pepperoni. Place in a greased 3 qt casserole dish. Using a Rolling pin, roll dough thin. About ¼in thick. Make an Egg Wash by whisking the egg and adding 1 Tablespoon water and mixing. Using a pastry brush, brush egg wash over the dough. Sprinkle Italian Seasonings and Garlic Powder over the dough and then place pepperoni on dough leaving ½inch around outside edges.Order pizza, pasta, sandwiches & more online for carryout or delivery from Domino's. View menu, find locations, track orders. Sign up for Domino's email & text offers to get great deals on your next order.Ingredients. Scale. 1 cup warm water. 2 tsp sugar. 1 tsp active dry yeast. 1 tsp kosher salt. 2 Tbsp oil (I use avocado oil) 3 – 3.5 cups bread flour (or AP flour) 6 oz package of pepperoni. 20 – 25 slices …Oct 11, 2023 · Preheat your oven to 350 degrees. Roll out your dough into a large rectangle about 12×10 inches. Lay your pepperoni over the surface of the dough. Layer the mozzarella cheese on top of the pepperoni. Roll the longer side of the dough up into a spiral. Place on a parchment paper lined baking sheet. Bake for a total of 50-60 minutes or until bread is cooked through. Cover with a sheet of aluminum foil after the bread has been in the oven for the first 20 minutes to prevent the exposed pepperoni from browning too quickly. Allow to rest 5 minutes before slicing. Serve with your favorite marinara.18 Sept 2005 ... Ingredients · 2 tablespoon onion · 1/2 tablespoon capers · 2 ounce pepperoni, grated · 3 ounce pepperoni, sliced · 1 ounce egg w...Preheat your air fryer to 375 degrees Fahrenheit (190 °C). Assemble - While it is preheating, begin assembling your sandwich by spreading butter or margarine on one side of each slice of bread (Picture 1).. Add cheeses and pepperoni - Add a layer of mozzarella cheese slices to one piece of bread, followed by a layer of pepperoni slices. …6 Mar 2023 ... Click here for the Ingredients ⬇️⬇️⬇️ Dough: -All-purpose flour 200g (1 1/2cup) -140ml warm water (1/2cup+1 1/2tbsp) (105-115F degree/warm ...FULL RECIPE BELOW. Preheat your oven to 350 degrees. Roll out your dough into a large rectangle. Lay your pepperoni over the surface of the dough. Layer the mozzarella cheese on top of the pepperoni. Roll the longer side of the dough up into a spiral. Place on a parchment paper lined baking sheet. Place 1 pepperoni and some cheese on each biscuit. Form a ball with each biscuit by pulling the dough up and around the filling; pinching the edges to seal. Drop each ball into the prepared loaf pan. Bake for 12-14 minutes or until golden brown. Serve warm. 8 Apr 2014 ... Next, sprinkle on the Parmesan cheese. Pepperoni Stuffed French Bread. Then drizzle olive oil over the loaf. Pepperoni Stuffed French Bread.dparsell. Four simple ingredients are all you need to create this wow-worthy dip. Sour cream and cream cheese create the rich base, while chopped pepperoni and green chilies add bold flavor. Serve with tortilla chips or sliced baguette for dipping. 12 of 20.Place pepperoni slices onto a double thickness paper towel. Microwave for 20 seconds, then blot the excess grease off the top of the slices with another double thickness paper towel. Repeat until all slices are precooked slightly. Whisk the egg with the garlic powder in a small bowl and set aside. Roll the bread dough out into a 10×15 ...Instructions. Preheat the oven to 425° F. Flour a 9-10” cast-iron or oven-safe skillet. Place the flour, garlic powder, oregano, baking soda, and salt in a large mixing bowl. Mix with a rubber spatula to combine. Using the coarse side of a box grater or hand grater, grate the butter directly into the bowl of flour.Dec 9, 2021 · Melt the butter in a bowl and mix in the Italian seasoning and garlic powder. Place the bread, seam-side down on a parchment-lined baking sheet and brush with the butter. Bake at 375°F for 25-30 minutes or until golden brown, Let sit for 5 minutes before slicing. This delicious treat is the perfect combination of crunchy pepperoni and gooey cheese, all in the form of a soft, fluffy dough. Making it at home can be a challenge, but with the right recipe, you can make your own delicious version of this classic. Little Caesars Pepperoni Cheese Bread is a classic American dish that has been around for …Pour the spaghetti sauce over the biscuits, add Italian seasoning, and stir well. Add 3/4 of the pepperoni (reserve the remaining 1/4) and 1/2 of the cheese to the bowl, and stir well. Pour the mixture into a greased 9×13 pan. Sprinkle the remaining pepperoni and cheese on top before placing the pizza into the oven. Step 2: Unwrap 4 of the string cheeses, saving one for the final step. Cut the four string-cheeses into 6 equal pieces (for a total of 24 pieces.) Place a piece of string cheese in the center of each rectangle. Heat oven to 350°F. Line cookie sheet with cooking parchment paper or baking mat. 2. Unroll 1 can (8 oz) Pillsbury™ refrigerated crescent dough sheet on cookie sheet. Using hands, spread dough evenly. Sprinkle 1 cup shredded mozzarella cheese (4 oz) over dough, leaving 1/2-inch border around edges.Sep 18, 2020 · STEP 1: Combine bread flour, salt, sugar, yeast, and oregano in the bowl of a stand mixer. Add the warm water, olive oil, 1 cup of mozzarella cheese and parmesan cheese. Mix on low speed 2 for 5 minutes. STEP 2: Remove dough and transfer to an oiled baking sheet. Preheat the bread in the 350 degree oven for 15 to 20 minutes. Allow the pizza bread to sit in a sealed container or bag for 3-5 days in the fridge. Italian bread dough is filled with three types of cheese: parmesan, mozzarella, and pepperoni. Allow the baking to cool for at least 15 minutes before slicing.Ingredients. 1 (1 pound) loaf frozen bread dough. 1 tablespoon extra virgin olive oil. ½ tablespoon dried basil leaves. ½ tablespoon dried minced onion flakes. ½ …Cheese Making - Cheese is way of preserving milk for long periods of time. Learn about cheese making what it takes to create this tasty food. Advertisement Cheese is way of preserv...A simple and delicious recipe for pepperoni bread, not a roll, with basic bread ingredients and sliced pepperoni. You can add mozzarella cheese to the top of the loaf for extra …Cover with oil-brushed cling wrap and a kitchen towel and let rise again, another hour. Preheat the oven to 375°F and bake 25-30 minutes until golden brown. Let cool 10 minutes before turning out onto a wire rack and cooling completely, at least 30 minutes. Slice and enjoy!2 cups shredded cheese. Instructions. In a bowl combine first five ingredients. Add yeast and flour. Then add pepperoni. Let rise for 30 minutes. Put onto a 10 X 15 cookie sheet and let rise 30 more minutes. Bake at 350 for 15 minutes. Put cheese on bread and bake till cheese is melted.4. Layer dough pieces in bottom of your Bundt Pan. , next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat all three layers again in the same order, and then end with final layer of dough pieces. 5. Bake in the preheated oven until the bread is browned and cooked through in the center, 30-40 min.Step 3. Add the olive oil to a large pot over medium heat and cook the pepperoni, stirring occasionally, until golden and crisp, 6 to 8 minutes. Transfer the pepperoni to a plate. Step 4. Add the sliced garlic and crushed red pepper (if using) to the pot and stir to coat in the oil.Generously grease bottom and sides of square pan, 9x9x2 inches, with shortening. Stir Bisquick, Parmesan cheese, water, Italian seasoning and pepperoni until moistened; spread on bottom of pan. Sprinkle with mozzarella cheese. Top with olives. Bake uncovered 18 to 20 minutes or until edges are light golden and cheese is melted; cool …Ingredients. Bread Dough. 1 cup plus 3 tablespoons water. 3 cups flour all purpose or bread flour are both fine. 1½ teaspoons salt. 1½ teaspoons yeast. ½ teaspoon sugar. Filling. ½ cup shredded or grated …Pepperoni Cheesy Bread. $5.99. 10 piece pepperoni cheesy bread, topped with premium cheese, garlic sauce, parmesan cheese, and Italian herbs. ... 10 piece ...
Learn how to make a delicious and easy pepperoni cheese bread with refrigerated biscuit dough, cheese and pepperoni. This recipe is perfect for a snack, a picnic or a party.. Sliced beef
4. Layer dough pieces in bottom of your Bundt Pan. , next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat all three layers again in the same order, and then end with final layer of dough pieces. 5. Bake in the preheated oven until the bread is browned and cooked through in the center, 30-40 min.Cut the rectangle using a pizza wheel or large chef’s knife into 1 1/2-inch x 2-inch squares (or thereabouts). Place a single pepperoni and a single cheese cube on top of dough square. Fold (and stretch if needed) the dough edges inward and pinch the edges together tightly. Repeat with remaining dough squares.Learn how to make pepperoni bread with pizza dough, pepperoni, and provolone cheese for a delicious appetizer or dinner. Serve it with marinara, Italian dressing, or ranch for dipping.Ingredients. Bread Dough. 1 cup plus 3 tablespoons water. 3 cups flour all purpose or bread flour are both fine. 1½ teaspoons salt. 1½ teaspoons yeast. ½ teaspoon sugar. Filling. ½ cup shredded or grated …1. Preheat your oven to 375 F, line a baking sheet with parchment paper and set aside. 2. In a small bowl, add the garlic, Italian seasoning, red pepper flakes and olive oil, stir to mix and set ...Spray an 8.5 x 4.5 loaf pan with cooking spray. Place thawed dough, pepperoni and cheese on a cutting board and chop everything into pieces until the cheese and pepperoni are as small as you would like. Roll it all together and shape into a loaf again. Place in the bread pan. Place the loaf pan in the center of the crock of a 5-6 quart …Aug 8, 2020 · Preheat oven to 400°F. Roll dough into a rectangle roughly 14'' x 22''. Spread with the shredded mozzarella, then top with the pepperoni. Starting from the longer side, roll into a log then place on a greased baking sheet. With a very sharp knife score the top of the bread to release the steam as it bakes. Heat oven to 350 degrees. Line a 9×5 inch loaf pan with parchment and lightly coat with cooking spray. Set aside. . To a medium size mixing bowl, add zucchini, chives, eggs, sour cream, cooled melted butter, and stir to combine. Add in cheddar cheese and stir again. .There are 152 calories in a Pepperoni Cheese Bread from Little Caesars. Most of those calories come from fat (41%) and carbohydrates (41%). To burn the 152 calories in a Pepperoni Cheese Bread, you would have to run for 13 minutes or walk for 22 minutes. -- Advertisement. Content continues below --.Jan 27, 2017 · 1 large flatbread, cut into wedges; 1 tbsp. extra-virgin olive oil; 1 tsp. Italian seasoning; 1/2 tsp. garlic powder; kosher salt; 2 c. shredded mozzarella; 1/2 c. pepperoni; 2 tbsp. Fresh basil ... If you’re someone who follows a gluten-free diet, finding the perfect bread recipe can be a bit of a challenge. Luckily, we have some tips and tricks to help you perfect your easy ...cooking oil 1 Tbs. bread or all purpose flou 3 cups mozzarella cheese, shredded 3/4. cup pepperoni, finely chopped 1/2 cup sugar 1 Tbs. salt 3/4 tsp. dried oregano, crushed 3/4 tsp. (double for fresh) Add ingredients to machine according to manufacturers directions. Crust to. medium or lighter.Bake for a total of 50-60 minutes or until bread is cooked through. Cover with a sheet of aluminum foil after the bread has been in the oven for the first 20 minutes to prevent the exposed pepperoni from browning too quickly. Allow to rest 5 minutes before slicing. Serve with your favorite marinara.Directions. Watch how to make this recipe. Place the flour, sugar, salt and yeast in the bowl of a stand mixer fitted with the dough …Place pieces carefully into lined loaf pan, being sure to stand them slightly on a tilt. You will need to hold the toppings on as you move the pieces and you may need to push the pieces back as you add more into the pan to ensure al 15 pieces of dough fit. Bake for 25-30 minutes, or until done.18 Sept 2005 ... Ingredients · 2 tablespoon onion · 1/2 tablespoon capers · 2 ounce pepperoni, grated · 3 ounce pepperoni, sliced · 1 ounce egg w...Instructions. Let the bread dough rise until doubled in size. Lightly flour a clean surface. Turn the dough out and roll out into a rectangle until about 1/2" thick. Leaving a 1/2" border, lay down a layer of pepperoni, then top with 2/3 of the shredded cheese. Layer the remaining pepperoni and cheese over top..